Cilantro Lime Sauce

10 minute prep/cook

photoINGREDIENTS

  • 1 1/2 tablespoons olive oil
  • 1 small shallot, finely diced
  • 1 clove of garlic, minced
  • 1 teaspoon sea salt
  • 12 ounces of soft tofu
  • 2 cups cilantro leaves
  • 1/2 cup chopped sun-dried tomatoes
  • 2 tablespoons freshly squeezed lime juice

Combine all ingredients in a food processor.  Process until smooth.

Sourced from: Sass, Lorna. “Silken Cilantro Sauce.” The New Vegan Cookbook.

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