Sesame Kale Chips

15 minute prep/cook

INGREDIENTS

  • 4 cups chopped kale
  • sesame oil
  • 1/2 cup sesame seeds
  • pinch of sea salt

Preheat the oven to 375 degrees.

Spread chopped kale on a baking sheet.  Drizzle with sesame oil, moving the kale around to ensure each piece is coated thoroughly.  Sprinkle with sesame seeds and a pinch of sea salt.

Bake until kale is crispy, about 10 minutes.

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